nori

maki bar

welcome to

a contemporary take on classic maki rolls — a fusion of aesthetics and unique flavors to create a complete dining experience.

local. fresh. simple. nori.

starters

  • shumai

    8

  • nori bun

    6

  • spider bun

    9

  • veggie tempura

    10

  • chicken teriyaki

    12

  • katsu

    12

    • chicken or pork

creations

  • purple garden

    13

    • steamed asparagus, avocado, cucumber, topped with mashed purple yam

  • paradise *

    17

    • steamed shrimp, asparagus, cucumber, topped with tuna, sliced mango + masago

  • tsunami *

    18

    • spicy salmon, avocado, topped with seared sea bass, + special sauce

  • red dragon *

    18

    • unagi, cucumber, topped with tuna + masago

  • orange dragon *

    18

    • unagi, cucumber, topped with salmon + masago

  • yellow dragon *

    19

    • unagi, cucumber, topped with yellowtail + masago

  • green dragon

    18

    • unagi, cucumber, topped with avocado + masago

  • black dragon *

    18

    • shrimp tempura, cucumber, topped with unagi + masago

  • rainbow *

    20

    • shrimp tempura, topped with tuna, salmon, yellowtail, avocado, and masago

concept ramen

create a bowl

fishcake, egg, nori, + scallion

1 base

miso

shoyu

tonkatsu

2 main

  • veggie

    16

  • chashu

    17

  • katsu

    17

  • seafood

    19

  • duck

    20

3 spice

easy

medium

hot

sweets

  • tempura banana

    6

  • tempura ice cream

    6

starters

  • miso soup

    4

  • edamame

    8

  • seaweed salad

    8

  • beef gyoza

    9

  • harumaki

    8

  • two piece nigiri *

    9

    • salmon, tuna, or yellowtail

  • sashimi *

    16

    • 2 salmon, 2 tuna, + 2 yellowtail

  • spicy sashimi bowl *

    16

    • salmon, tuna, + yellowtail

rolls

2 rolls for 16

  • abokado v

    8

    • avocado

  • kappa v

    8

    • cucumber

  • veggie v

    9

    • avocado, cucumber, seaweed salad, + tempura sweet potato

  • california

    9

    • avocado + crabmeat

  • eel avocado

    11

    • eel + avocado

  • rock and roll *

    11

    • salmon, avocado, + cream cheese

  • shrimp tempura

    11

    • tempura shrimp, avocado, cucumber, lettuce, + masago

  • spicy salmon *

    11

    • spicy salmon + avocado

  • spicy tuna *

    11

    • spicy tuna + avocado

  • spicy yellowtail *

    11

    • spicy yellowtail + avocado

  • spider

    13

    • tempura softshell crab, avocado, cucumber, lettuce, + masago

sweets

  • mochi ice cream

    3

ramen

create a bowl

fishcake, egg, nori, + scallion

1 base

miso

shoyu

tonkatsu

2 main

  • veggie

    16

  • chashu

    17

  • katsu

    17

  • seafood

    19

  • duck

    20

3 spice

easy

medium

hot

creations

  • beauty and the beast *

    16

    • spicy tuna, avocado, jalapeno, masago, topped with strawberry, masago, + special mango sauce

  • black forest *

    18

    • salmon, cream cheese, topped with tuna, avocado

  • bonzai *

    17

    • tempura shrimp, avocado, topped with seared tuna, masago, + sesame seed

  • cosmo *

    18

    • spicy salmon, spicy yellowtail, crabmeat, avocado

  • dynamite

    16

    • california roll topped with baked scallop, spicy mayo, + masago

  • fiesta *

    17

    • crabmeat, cilantro, jalapeno, tomato, tempura crumbs, topped with seared salmon

  • fire and ice *

    16

    • crab meat, cucumber, sprouts, cream cheese, topped with spicy tuna

  • garden *

    16

    • salmon, cream cheese, topped with avocado, black tobiko, + wasabi tobiko

  • heart attack

    16

    • tempura shrimp, tempura jalapeno, topped with chopped avocado and cucumber + spicy hoisin sauce

  • honeymoon *

    19

    • spicy yellowtail, avocado, topped with salmon, tuna, + honeymoon sauce

  • mango tango *

    19

    • tuna, yellowtail, apple, topped with salmon, mango, + special mango sauce

  • ohana

    17

    • unagi, cream cheese, topped with crabmeat, jalapeno, masago, + spicy mayo

  • red devil *

    17

    • shrimp tempura, cream cheese, cucumber, topped with seared tuna + wasabi tobiko

The following major food allergens are used as ingredients: Milk, Egg, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soy, and Sesame. Please notify staff for more information about these ingredients.

hot sake

hakutsuru imported junmai

  • small

    7

  • large

    10

cold sake

  • hakutsuru tanrei junmai (house)

    8

    • balanced + smooth

  • hakushika chokara extra dry

    14

    • dry + crisp

  • hakushika fresh and light

    14

    • fresh + light

  • hakushika junmai ginjo

    14

  • hakutsuru junmai ginjo

    14

    • smooth + flowery

  • hakutsuru organic junmai

    14

    • dry + smooth

  • sayuri junmai nigori

    14

    • creamy + sweet

  • kurosawa junmai nigori

    17

    • light + fragrant

  • sho-une junmai daiginjo

    21

    • rich + fruity

on tap

  • asahi

    8

  • kirin

    8

  • sapporo

    8

  • juicy haze IPA

    8

  • odell sippin pretty

    8

bottles

  • broccoli

    5

    • coors light

  • the boys

    5

    • bud light

plum wine

hakutsuru

  • glass

    8

  • bottle

    25

tap wine

white

  • matua sauvignon blanc

    9

  • hess chardonnay

    10

  • j vineyards pinot gris

    10

red

  • dark horse cabernet sauvignon

    9

  • mark west pinot noir

    9

sparkling

  • magnolia grove brut

    10

cocktails

  • cline old fashion

    12

    • bulleit bourbon

  • grape tini

    13

    • ciroc + grape juice + champagne

  • margarita

    12

    • tequila + orange liquor + fresh citrus

  • tuell dirty martini

    12

spirits

  • bacardi rum

  • bulleit whisky

  • captain morgan rum

  • ciroc vodka

  • crown royal whisky

  • jose cuervo gold tequila

  • tanqueray gin

hours

dine-in + take-out

mon–sat — 11am – 9pm

sun — 4pm – 9pm

(970) 930-6254

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